
Uga Riva
Palm-hugged manor house
Halcyon historic estate
A hushed, historic manor just half an hour from Colombo’s airport, Uga Riva makes a balance-restoring bookend for your Sri Lankan adventure. Spacious rooms, personalised service and a palm-fringed pool form a potent post-travel tonic. After a turn about the tropical gardens and a candlelit alfresco supper, you can say so long to real-world stresses. If you’re ending your trip here, prepare to push your flight back – ensconced in the Sri Lankan sweet life, one more night is a seductive prospect.
Food & Drink
Top Table
Close your eyes and point in the gardens and you’ll land on an Edenic spot for supper, but if you’re seeking shade, ask for a table to be set up on the verandah.
Dress Code
Laidback linens – but nothing that won’t survive a stray splash of dhal.
Hotel Restaurant
Uga Riva doesn’t have a formal restaurant. Instead, order whenever you feel peckish from an all-day menu packed with locally sourced produce. Options include light bites like salads and sandwiches, fragrant stir fries and a range of authentic Negombo curries. Breakfast could be eggs benedict, Ceylonese-spiced shakshuka or a basket of fresh-baked treats, but it’s worth ordering ahead for a traditional Sri Lankan spread of hoppers, pol roti, milk rice and herbal congee served alongside your choice of curry. And if you have an early start, just ask for breakfast to be packed up for the road.
Hotel Bar
There’s no bar, but the hotel has a curated selection of wines, beers and spirits, and the near mind-reading staff will make sure you stay topped up, whatever palm-shaded spot you’ve settled in.
Last Orders
Breakfast can be served whenever you fancy, and the all-day menu is available round the clock.
Room Service
For extra-private dining, dishes can be delivered to your room at any time.














