
Jardins do Porto
Rebooted bourgeois bolthole
Baixa’s sloping streetscape
A first-choice stay in Portugal’s second city, Jardins do Porto resides in a one-time bourgeois townhouse and is a prime example of all that’s good about Porto’s current approach to design-led, boutique stays: rescuing a site, making a feature of its historic bones (a showpiece skylight, high stucco ceilings) and tempering any stiff opulence with warm, refined materials (lightwoods, silk drapes, dark leather accents). This interplay of traditional and contemporary is as smooth as the Douro’s current, and is the perfect foil for the hotel’s green-fingered theme – each room is named after one of the city’s gardens, rooms are flush with a healthy selection of foliage that Piet Oudolf would approve of, and the conservatory restaurant serves from a plant-based menu.
Food & Drink
Top Table
Pull up a seat in the main atrium to soak up the conservatory-style setting complete with glass roof – any patter of rain and drizzle only adds to the already beating, buoyant atmosphere.
Dress Code
A maritime-style mockneck jumper from sustainable local menswear label La Paz.
Hotel Restaurant
Even though it set up shop in a city reputed for its use of offal and offcuts, vegetarian restaurant Jardineiro (‘gardener’) has proven there’s local appetite for plant-based cuisine. The colourful interior – a medley of plush seating and Arraiolos rugs – matches chef Jerónimo Abreu’s punchy dishes: the tofu Wellington with mushrooms spinach, roasted potato and cauliflower mash; and the crunchy cannelloni with lemon mousseline, millet popcorn and citronella sauce allow you to be both disciplined and gluttonous.
Hotel Bar
The intimate bar specialises in wine, and cocktails that are, of course, heavy on fruit and veg. Sipping a coconut highball (Dewar's Caribbean Smooth whisky, coconut, lemon, 1724 Tonic Water) can be as dizzying and enjoyable as scaling Porto’s undulating avenues.
Last Orders
Breakfast is served 8.30am–11am; dinner is served 7pm–10pm.





























