
Jalakara
Jungle book
Isolated Indian isle
Barefoot and boutique Jalakara hotel is a rustic rainforest retreat in India’s Andaman Islands. There are just seven rooms, each of which is completely different, a small spa and a lively pool scene. Its British owner liked it here in the middle of nowhere so much, he decided to stick around and share his patch of paradise. Those who voyage to Havelock Island (and it’s not a swift trip) are rewarded with a secluded jungle setting, views out to sea and a total digital detox – there’s very limited WiFi and fancy flatscreen TVs are replaced with projectors and DVDs rolled out on request.
Food & Drink
Top Table
At the edge of the terrace for prime island views.
Dress Code
Barefoot and bird motifs (to match the avian-themed ceiling display).
Hotel Restaurant
The hotel breakfast, served on the open-air dining terrace, gets off to a wholesome start with an in-season-fruit salad and a turmeric smoothie, followed by eggs, granola, pancakes, Andaman fishcakes or Welsh rarebit. The menu is designed by the hotel’s British chef-proprietor, with a focus on Andaman provenance (mostly: tropical produce and super-fresh seafood) and a few Thai touches. Expect dishes such as papaya and coconut curry, spiny lobster with hollandaise, and sugar-cured tiger prawns, with daily-changing seasonal suggestions.
Hotel Bar
Those on the wagon will love the list of freshly squeezed juices, coconut water and seasonal smoothies at the poolside bar, which also pours stronger tipples.
Last Orders
Breakfast is served between 7am and 9.45am. Lunch is between noon and 3pm. Dinner is from 6pm until 9.30pm.


































