Eat&Drink

Taste our amazing signature cocktails in our lobby bar. Travel to unexpected places with unique ingredients and flavors and pair your drinks with tapas, burgers, and sophisticated finger food for an unforgettable culinary experience.

Run by an award-winning Belgian chef, Amandine showcases French, Chilean, and other international delights using the finest local ingredients. Dine alfresco on one of the two terraces and sample mouthwatering dishes, including terrine de foie gras, duck Maigret, and steak tartare. The restaurant features two rooms with separate access and offers a buffet breakfast, lunch, and dinner à la carte.

Grab a freshly brewed coffee first thing in the morning or a tasty snack in our lobby and common spaces during the afternoon.