Eat&Drink

The waterfront sea-to-table restaurant pays homage to the original Four Flamingos in Orlando, Florida, offering a modern dining experience combining the memory of vintage era with the bounty of the southernmost island in the United States. A nod to its dockside location on the surrounding coastal waters, sustainability is a focus of the restaurant with fresh, seasonal ingredients procured through partnerships with local purveyors and fishermen. Reservations recommended for dinner.

Serving locally roasted beans, Keys Coffee Cafecito features a selection of drip coffee, latte, espresso, tea, juice and you guessed it—iced coffee cubes. Pastries are also available.

Whether you're enjoying a laid-back morning or ready to relax after a busy day of exploring, you can still satisfy your cravings with our in-room dining menu. From early morning breakfast to heartier midday meals that include salads, specialty sandwiches, wine, beer, and more, our menu includes a variety of options to please your palate.

Sip a signature cocktail and take in the spectacular view of our private beach and the sparkling Gulf of Mexico. This comfy spot offers open-air lounge seating and a menu of shareable appetizers with casual meals.