Five Grill & Lounge Restaurant | Hyatt Centric Kanazawa

FIVE – Grill & Lounge

Sip local, snack local at FIVE – Grill & Lounge.

Address:
1-5-2 Hirooka, Kanazawa, Ishikawa, Japan 920-0031
Hyatt Centric Kanazawa 3rd Floor

Telephone: 076-256-1559 (Operating Hours 10:00 – 21:30)

Dining

Enjoy everything from satisfying courses to a la carte portions at the dining area of FIVE – Grill & Lounge. Even in the sophisticated dishes by Chef de Cuisine Manabu Ichizuka, an Ishikawa-native, Kaga colors shine with seasonal ingredients carefully sourced in the Hokuriku region—he brings out the best of these flavors with simple culinary techniques. Perfect for sharing, these dishes are best enjoyed with FIVE’s handpicked selection of regional sake, wine, and cocktails that make this experience for all five senses one to remember.

Lounge

FIVE’s Lounge is open day to night, and offers lighter fare, cocktails, and even an afternoon cake set to tide you over throughout the day. Listen to the vibrant buzz of energy in FIVE’s five distinct spaces, as people intersect and discover a new kind of art and culture in Kanazawa while they drink and dine. Find your own spot at the counter or comfortable sofa seating, and settle in for a drink or two.

Breakfast

Enjoy our breakfast buffet at Hyatt Centric Kanazawa. Using local ingredients from Ishikawa Prefecture, for example, Koshihikari rice, fresh vegetables, and soy sauce & miso from Ono, we offer a variety of dishes such as omelets, French toast, and some Japanese delicacies arranged with Kanazawa and Ishikawa flair to start your day.

Price (per person, tax inclusive):

Adults (13 years old and up) 3,850 yen
Children (7 to12 years old) 1,925 yen
Children (6 years old or younger) Free of charge

RoofTerrace Bar

Perched above the city center, this rooftop bar is an unforgettable location with an intimate indoor space and an outdoor terrace -- an ideal locale for enjoying delicious craft cocktails and local bites.

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Menus

Lunch

Lunch Menu

Dinner

Dinner Menu

A La Carte

A La Carte Menu

Lounge

Lounge Menu

Drinks

Drinks List

Wine

Wine List

Kanazawa Irodori Special Dinner

The Kanazawa Irodori Special Dinner course will surely please a wide range of diners, with an abundance of seasonal Kanazawa ingredients such as Kobako female snow crab, which is only available for a short period of time (approximately two months from early November), sweet shrimp, cod roe and Kaga local vegetables. The female snow crab, a typical Kanazawa delicacy, is served in a salad with densely flavored crabmeat, along with the grainy texture of the outer roe and the rich inner roe. Other delicacies include a meuniere of mild cod roe with Kanazawa garland chrysanthemum and Kaga lotus root, and a quenelle of sweet shrimps and sea bream with Gensuke daikon radish rice cakes. Chef Ichizuka creates a fusion of the finest seafood and a variety of local vegetables into an artistic ensemble of flavor and colorful delight!

Period: November 23 (Thu) - December 21 (Thu), 2023
Time: 17:30 – 20:00 (L.O.)
Price: JPY8,500 (JPY9,350 inclusive of tax) per person

*The special accommodation package that includes Kanazawa Irodori Special Dinner with breakfast is also available.
*Menu will be subject to change.

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Weekdays Only! Grilled Beef Rice Bowl Lunch Set

Australian carbon-neutral beef is raised and shipped in an environment where the greenhouse gas emissions of the entire production process are zero or neutral. Its tender roast beef is served over freshly cooked rice and topped with a special sauce. The set also includes today's side dish and miso soup, making it a quick and hassle-free meal to accommodate your busy schedule. Recharge your energy for the afternoon with a limited menu that reflects the Hyatt Centric Kanazawa's emphasis on global environmental protection and sustainability.

Time: 11:30 – 14:30 (L.O. 14:00) on Weekdays until December 21, 2023
Menu: Grilled Beef Rice Bowl, Small Appetizer, Miso Soup, Coffee or Tea
Price: JPY1,800 (JPY1,980 inclusive of tax) per person

*Limited to 20 sets daily

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Prix-Fixe Grill Course – Lunch & Dinner

The Prix-Fixe Grill Course presents high quality, diverse ingredients, carefully selected by the chef. You can choose from FIVE Original 100% Beef Hamburger Steak, Grilled Noto Beef Sirloin, and more as your main course, while you can also select your own starters, side dishes, sauces and desserts. In addition to the quality that only a hotel can offer, the hearty and satisfying course is sure to please a wide range of diners.

Menu & Price:

LUNCH JPY3,500 (JPY3,850 inclusive of tax) per person - Choose one from each of Appetizer, Main Dish, Sause, and Side Dish. Includes bread or rice, today's dessert, and coffee or tea.
DINNER JPY6,500 (JPY7,150 inclusive of tax) per person - Choose one from each of Appetizer, Main Dish, Sause, Side Dish, and Dessert. Includes today's soup and grilled fresh fish of the day with bread/rice and coffee/tea.

Date: Until December 21 (Thu), 2023
Time: Lunch 11:30 – 14:30 (L.O. 14:00) *Weekdays only in October / Dinner 17:30 – 20:30 (L.O. 20:00)

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Christmas Dinner

A glamorous dinner course with the world's three greatest delicacies - foie gras, truffles and caviar - to add color to the holy night. The sea bream carpaccio is finished in bright Christmas colors with Nakajimana greens, a traditional vegetable from Noto and beetroot. Quenelles, a Lyon regional dish, originally uses river fish, is arranged with Hokuriku sweet prawns, scallops and local ingredients. Savor the elaborate line-up of dishes by Hyatt Centric Kanazawa, which continues to offer the unique charms of Kanazawa.

Period: December 22 (Fri) - 25 (Mon), 2023
Time: 1st Seating from 17:30 or 18:00 / 2nd Seating from 20:00 or 20:30
Price: JPY12,000 (JPY13,200 inclusive of tax) per person

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Christmas Lunch Buffet

Indulge in a special lunch buffet only available during the Christmas weekend. The international menu offers about 30 dishes, including French and Italian cuisine, Mexican ceviche, curry with Noto pork and tonkatsu (pork cutlet). Taste beautifully presented delicacies and sweets as much as your heart desires!

Period: December 22 (Fri) – 25 (Mon), 2023
Time: 12:00 – 14:00
Price: JPY6,000 (JPY6,600 inclusive of tax) per person

*Free of charge for preschool children, 50% off for elementary students

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First Collaboration with Kaga's Long-established "Koyama Hougetsudou" Autumn Sweet Afternoon Tea

Autumn Sweet Afternoon Tea will feature high-quality Japanese flavors in collaboration with Koyama Hougetsudou, a long-established Japanese confectionary store in Kaga. In addition to the dorayaki and mitarashi dango dumplings that have been loved for many years, we will also incorporate tastes unique to Ishikawa Prefecture, such as Kaga-bocha tea and Gorojima-kintoki sweet potato, to create a stylish set full of seasonal flavor. Enjoy a blissful teatime with Kanazawa flair while gazing at the beautiful autumn sky.

Menu: Mont Blanc / Kaga-bocha Tea Pudding with Jelly / Baked Apple Cream Puff / Red Bean Butter Dorayaki / Gorojima-kintoki Ohagi (Ohagi Syota V) / Mitarashi Dango Dumplings / Pear Pavlova (served separately) / Unlimited Coffee and Tea (Choose from a wide selection of beverages)

*Menus are subject to change.

Period: September 1 (Fri) – 30 (Sat), and November 1 (Wed) – 30 (Thu), 2023
Time: 11:30 – 17:00
Price: JPY3,500 (JPY3,850 inclusive of tax) per person

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Strawberry Sweet Afternoon Tea

Strawberry Sweet Afternoon Tea features a variety of fruit-filled sweets, which include a simple treat of strawberry milk nostalgic to some, macaron and Mont Blanc, all with a diverse arrangement of strawberries. Seven types of sweets with different textures and fresh flavors are in the line up, including the classic shortcake and macaron, as well as a luxurious twist on a strawberry milk treat. Prepared with more than 10 seasonal strawberries, this hearty afternoon tea is a must for strawberry lovers!

Menu: Strawberry Tart / Strawberry Shortcake / Strawberry Cream Puff / Strawberry Macaron / Strawberry Mont Blanc / Strawberry Vanilla Panna Cotta / Strawberry Milk (served separately) / Unlimited Coffee and Tea

Period: December 1 (Fri), 2023 – March 14 (Thu), 2024
Time: 11:30 – 17:00
Price: JPY3,500 (JPY3,850 inclusive of tax) per person

*Menus are subject to change.
*We will serve Christmas Sweet Afternoon Tea from Friday, December 22 to Monday, December 25, 2023.

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Christmas Sweet Afternoon Tea

Sweets lovers will have a delicious treat- an afternoon tea in all Christmas flavors. A one-plate Bûche de Noël made with Valrhona's Manjari black chocolate, a long-established chocolate brand loved by the world's top pastry chefs. Other delicacies include cream puffs with adorable Santa Claus made from strawberries and a pistachio tart in the shape of a Christmas tree. Spend an afternoon filled with sweet aromas, delicacies and eye-catching designs for the holidays.

Menu: Bûche de Noël / Strawberry and Vanilla Panna Cotta / Strawberry Santa Claus Cream Puff / Pistachio Christmas Tree Tart / Unlimited Coffee and Tea (Choose from a wide selection of beverages)

Period: December 22 (Fri) - 25 (Mon), 2023
Time: 11:30 - 17:00
Price: JPY3,500 (JPY3,850 inclusive of tax) per person

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Our Chef

Manabu Ichizuka

Born in Ishikawa Prefecture in 1965, Ichizuka dreamed of becoming a chef since he was young—he began his culinary career in a local hotel in the Hokuriku region after graduating from culinary school, and entered competitions consistently to better his skills. In 2007, he moved to Tokyo as Chef de Cuisine of French Kitchen at Grand Hyatt Tokyo and later joined the opening team of Palace Hotel Tokyo in 2011 as Chef de Cuisine of the main dining outlet Crown, where he remained for 6 years.

His skills are grounded in his experience in Paris, where training at the legendary, Michelin-accredited Le Grand Véfour, L’Auberge Bretonne and La Pyramid opened his eyes up to the talents and techniques of local chefs that create globally-recognized cuisine. In 2002, he was awarded the prestigious title of Maîtres Cuisiniers de France “Jean Schillinger”, and came in 2nd in the 2011 Prosper Montagné Trophy, a competition where chefs gather in Paris from all over the world to compete.

In 2020, Ichizuka moved back to the Hokuriku Region for the opening of Hyatt Centric Kanazawa and Hyatt House Kanazawa, as Executive Chef for both properties. Ichizuka is equipped with more than his spectacular skills and global outlook—he is known as a keen fashionista, whose sense and originality come out in the unique dishes he creates.

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LINE Account

We’ve just launched our Hyatt Centric Kanazawa official LINE account! On our Hyatt Centric Kanazawa official LINE account, receive timely information about special hotel stay packages, seasonal menus at FIVE – Grill & Lounge and RoofTerrace Bar, as well as special coupons and promotions available exclusively for our LINE friends.

Meeting / Event Spaces

FIVE – Grill & Lounge is perfect for any event. Take advantage of the chic but comfortable atmosphere of our signature restaurant for smaller meetings for events or consider using our flexible event spaces on the 2nd floor for something bigger.

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Private Dining Room

Our private dining room is perfect for small meetings and family gatherings. Take advantage of flexible layouts and space—a built-in room partition allows you to plan the perfect dinner or event for one dining room or half of it.

Capacity

Seating maximum 12p / Available from 4p

AV Equipment

Built-in 55・65 inch LCD monitor

Pavilion

Perhaps the most transformative space of them all, the Pavilion creates a unique, semi-private experience with moveable partitions in the dining area of FIVE－Grill & Lounge. Equipped with a 56 and 56-inch screens, a BOSE™ speaker and wireless microphones, this space with abundant natural daylight offers versatility for any kind of memorable social occasion.

Capacity

Seating maximum 36p

AV Equipment

Built-in 55・65 inch LCD monitor / BOSE™ Sound System / Wireless microphones

Event Space

Hyatt Centric Kanazawa has 500 sq m of flexible space on the 2nd floor. With built-in partitions, this space transforms into four rooms and a separate pre-function area. Equipped with screens and audio-visual equipment, our event spaces offers the perfect location for events with simple yet thoughtful services to fit your individual needs. This space with abundant natural daylight offers versatility for any kind of memorable social occasion.

Size

500 sq m