World of Hyatt

dine with us

Explore the incredible flavors of our on-site dining experiences. Dirty Rascal, by James-Beard-nominated Chef Todd Ginsberg, offers a modern twist on classic Italian-American dishes. The Lobby Bar is outfitted with intimate nooks, perfect for gathering for an after work or late-night cocktail. Whatever your culinary craving, find plenty to satisfy your palate at Thompson Buckhead.

Dirty Rascal

Led by James Beard-nominated Chef Todd Ginsberg of The General Muir, our signature restaurant presents classic Italian-American dishes with a modern twist. Enjoy king crab scampi or souped-up spaghetti and meatballs as waitstaff entertain you with tableside preparations. A creative cocktail menu and an extensive wine list make for perfect pairings.

Breakfast

Mon — Sun

7:00 AM — 11:00 AM

Lunch

Mon — Sun

11:30 AM — 2:00 PM

Dinner

Mon — Sun

5:30 PM — 10:00 PM

Brunch

Sat & Sun

7:00 AM — 2:30 PM

In-Room Dining

Enjoy Dirty Rascal dining from the comfort of your own room or suite. Our delicious selection of snacks and full plates, accompanied by a cocktail menu and extensive beverage options, are made to order and delivered to your door.

Breakfast

Mon — Sun

7:00 AM — 11:00 AM

Dinner

Mon — Sun

5:30 PM — 10:00 PM

Tesserae

Currently, Tesserae is accessible to its members and Thompson Buckhead suite guests only.

A space to mix, mingle, and collaborate while enjoying a mix of cocktails and new American fare.

Tue — Thu

4:00 PM — 12:00 AM

Fri & Sat

4:00 PM — 1:00 AM

Lobby Bar

Outfitted with cozy nooks, take a seat in this Georgian-inspired space featuring classic and inventive cocktails, wine, bites, and more.

Thu & Fri

3:00 PM — 11:00 PM

Sat

3:00 PM — 12:00 AM