World of Hyatt

dine with us

Our five-star hotel houses three destination-worthy dining and drinking venues managed by the celebrated Madrilenian restaurateur, Nino Redruello. Discover rooftop resto-bar TAMA dishing up ancestral-Spanish fare against a backdrop of spectacular panoramic Madrid views, or linger over a glass of cava at our hidden piano cocktail bar, Hijos de Tomás. Looking to satiate that sweet tooth? The Omar, our all-day bakery-bistro serves up something fresh and memorable. Of course, the hotel’s in-room service is also available, should you prefer to stay in your plush abode for the evening.

Tama

TAMA brings Spanish ancestral dining, as interpreted by award-winning Grupo La Ancha's Chef Nino Redruello, to the rooftop dining experience at Thompson Madrid. Take in authentic cuisine and carefully crafted cocktails from the terrace bar and admire panoramic city vistas while enjoying the ambience and beauty of the nearby glittering pool.

Hours

Mon — Sun

1:00 PM — 2:00 AM

The Omar

Managed by award-winning Grupo La Ancha (Fismuler, La Ancha, Armando), The Omar serves as an inviting all-day bakery-bistro—featuring a midcentury- and industrial-infused open-floor plan dotted with splashes of lush greenery. This on-site patisserie serves artisanal light bites prepared from fresh and seasonal ingredients.

Hours

Mon — Sun

8:00 AM — 12:00 AM

Hijos de Tomás

If you can manage to find Hijos de Tomás, carefully concealed within the dark walnut-hued walls of the hotel, you will be rewarded with a menu of artful cocktails by Grupo La Ancha, seductive live-piano melodies, and a design evoking classic 1950s drinking dens—including rich wood panelling, coffered ceilings and tufted furnishings.

Hours

Mon — Sun

10:00 PM — 3:00 AM