dine with us
Our five-star hotel houses three destination-worthy dining and drinking venues managed by the celebrated Madrilenian restaurateur, Nino Redruello. Discover Thompson rooftop resto-bar dishing up authentic-Spanish fare against a backdrop of spectacular panoramic Madrid views, or linger over a glass of cava at our hidden piano cocktail bar, Hijos de Tomás. Looking to satiate that sweet tooth? The Omar, our all-day bakery-bistro serves up something fresh and memorable. Of course, the hotel’s in-room service is also available, should you prefer to stay in your plush abode for the evening.
Opening summer 2023
Take in authentic cuisine and carefully crafted cocktails from the terrace bar and admire panoramic city views while enjoying the ambience and beauty of the nearby glittering pool.
La Ancha family lands this Neo Bistró with its own bakery and a very marked authentic and artisanal character. With a simple and changing menu, the elegant space of The Omar will encourage interaction between diners.
Hijos de Tomás
Opening in December 2022
A cocktail bar with a speakeasy flavor of castilian airs, elegant and fun, with a hint of punk and clandestine character. The result of a strong synergy between the atmosphere of the cocktail bars of Madrid in the 50's and the clandestinity of Prohibition in the United States and its location in the basement of the Thompson, could not have been better chosen. A concept developed and managed by Familia La Ancha (Fismuler, Armando, Tortillas de Gabino, La Ancha, Molino de Pez), with Chef Patron Nino Redruello at the helm.