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tapas evenings kyiv restaurant
TAPAS EVENINGS
Every Tuesday 18:00 - 21:00

If you are looking for delicious entertainment suitable for any season and company then the Lobby Lounge has an option - we offer you a special tapas evenings.

What is a tapas evenings? This is a huge selection of snacks, dishes and products of Italian cuisine. The theme of Italy is very popular all over the world, because when you talk about this country, you immediately set yourself up for a vacation. This is the idea of a tapas evening - an opportunity to relax and spend time beautifully.

IN MENU:

Appetizers

- corn nachos, guacamole, tomato salsa, mix olives, choux with gruyere cheese, hummus

- bruschetta with duck rillettes, tomato and mozzarella, salmon

- artichoke salad with sun dried tomato

- potato-spinach tortilla

- assorted international cheese

- pickled walnut, fig chutney, grissini, crispy lavash, olive oil, balsamic vinegar

- italian cold cut, silver onion, pickled cornichon

Live station

- tuna ceviche, red onion, chili, coriander, passionfruit sauce

Hot appetizers

- breaded camembert cheese, cranberry sauce

- sweet potato crockets with oxtail 

Assorted cut fruits: watermelon, pineapple, melon

 

Price - 650 UAH

For reservations and more information, please call: +380445811234

tapas evenings kyiv restaurant

Events
brunch kyiv restaurant
CHINESE HYATT BRUNCH
October 31st

Make the most of your Sundays and holidays and be amazed by our delightful and famous brunches at Hyatt Regency Kyiv.

Every last Sunday of the month take your tastebuds on a culinary tour and experience all of the tantalising flavours of the world.

New Brunch – New Theme – New Flavors – New Entertainment

Book your next Brunch:

  • October 31st (Chinese Hyatt Brunch) 

Brunch offers a vast variety of Chinese dishes accompanied by live music and entertainment.

Enjoy a large variety of:

✔ Traditional appetizers;

✔ Chinese specialties;

✔ Themed dishes;

✔ Desserts for all tastes.

Children can also enjoy themselves in our dedicated play area with their own buffet (сhildren under the age of 12 are admitted free of charge to the kids’ room).

Price: 2121 UAH per person, including:

✔ Traditional Chinese dance and Chinese jazz performance;

✔ Prize draw;

✔ Free parking provided for every guest.

 

Tap for booking.

For more information, please call: + 380445811234

brunch kyiv restaurant

News
Peking Duck kiev restaurant
PEKING DUCK AND WINE
On every Thursday/Friday/Saturday of October

The gastronomic miracle of Chinese cuisine was prepared for all guests of the Asia Bar & Grill by the chef Phaisan Sophonpunpaporn who is responsible for the Asian direction. During October every Thursday, Friday and Saturday from 6:00 pm you are invited to dinner the star of which will be the October Special - Peking Duck.

Duck with soft meat and crispy crust is served with Hoisin sauce and homemade Chinese pancakes, complemented by a bottle of wine of your choice.

Carved Peking Duck with:

- Cucumber, leek, carrot, coriander

- Homemade Chinese pancakes

- Hoisin honey sauce, spicy Hoisin sauce

Price 2790 uah for whole duck with your choice of 1 bottle wine:

- Prosecco Spumante, Terra Serena, Italy

- Chianto Classico Schenk

- Sauvignon Blanc Marlborough Sun

 

For reservations and more information, please call: +380445811234

Restaurant website - Asia Bar & Grill

Peking Duck kiev restaurant

News
Afternoon tea
HYATT SPARKLING AFTERNOON TEA
Available daily 14:00 – 18:00

Enjoy traditional afternoon tea in the elegant surroundings of Lobby Lounge Bar.

Lobby Lounge Bar is the perfect place to enjoy our full Afternoon Tea with an array of finger sandwiches, freshly baked scones, and a selection of tempting cakes in front of our cozy fireplace.

The finest Ronnefeldt leaf teas are served, together with coffee and prosecco.  

It’s a great way to catch up with friends and loved ones and enjoy something a little different.

 

AFTERNOON TEA - 650 UAH for 2

Finger snack (50 gr per each)

- caprese bruschetta, mozzarella, tomato, basil pesto

- cured salmon roll, asparagus, herb cream cheese

- mini buns with roast beef, tomato chutney, lettuce

- profiterole with duck truffle mousse, cranberry 

Mini sweets (50 gr per each)

- raspberry-rooibos cake

- mille feuille with blueberries and whipped cream with white chocolate

- mango-passion fruit choux

- lemon roll cake

- raspberry and passionfruit macaroons

- white and milky rocher

- praline, milky chocolate with caramel, white chocolate with baileys  

- scones, strawberry jam, whipped cream with vanilla 

Add a glass of prosecco  - 120 UAH 

 

Select your favorite tea from a wide range of Ronnefeldt Teas:

Ronnefeldt Tea Selection 400 ml

Black Tea

- Spring Darjeeling

- English Breakfast

- Earl Grey

Green Tea

- Milky Oolong

- Fancy Sencha

- Jasmine Gold

- Morgentau

Herbal Infusion

- Strawberry & Cream

- Fruity Chamomile

- Refreshing Mint

- Equilibrium

Fruit infusion

- Sweet Berries

 

Set price includes 2 hot beverages (selection of tea and coffee to your choice)

 

For reservations and more information, please call: +380445811234

Afternoon tea

Awards
GBAC STAR™ Facility Accreditation
12 August

Hyatt Regency Kyiv Has Achieved GBAC STAR™ Facility Accreditation

Kyiv – 12th of August – Hyatt Regency Kyiv has announced that it has achieved Global Biorisk Advisory Council® (GBAC) STAR™ accreditation, the gold standard for prepared facilities. Under the guidance of GBAC, a Division of ISSA, the worldwide cleaning industry association, Hyatt Regency Kyiv has implemented the most stringent protocols for cleaning, disinfection and infectious disease prevention in its property.

As the cleaning industry’s only outbreak prevention, response and recovery accreditation, GBAC STAR™ helps organizations establish protocols and procedures, offers expert-led training and assesses a facility’s readiness for biorisk situations. The program verifies that Hyatt Regency Kyiv implements best practices to prepare for, respond to and recover from outbreaks and pandemics.

“GBAC STAR accreditation empowers facility owners and managers to assure workers, customers and key stakeholders that they have proven systems in place to maintain clean and healthy environments,” said GBAC Executive Director Patricia Olinger. “By taking this important step to pursue GBAC STAR, Hyatt Regency Kyiv has received third-party validation that it follows strict protocols for biorisk situations, thereby demonstrating its preparedness and commitment to operating safely.”   

To achieve GBAC STAR™ accreditation, Hyatt Regency Kyiv was required to demonstrate compliance with the program’s 20 core elements, which range from standard operating procedures and risk assessment strategies to personal protective equipment and emergency preparedness and response measures. Learn more about GBAC STAR accreditation at www.gbac.org.