The secret of Terrum Restaurant, what makes it 100% appealing to any lover of good cuisine, is the respect for the seasonal product, without artifice. Thus, in Terrum Restaurant we find an offer ranging from the delicious simplicity of a plate of Iberian ham accompanied by bread with tomato, to the best pieces of meat and fish cooked with the technique that best respects their properties. All this presented in a unique environment to enjoy the cuisine full of authenticity of Chef Juanjo Martínez. Located on the 4th floor of the hotel.
Skyfall Cocktail Club
Located at the top of Hyatt Regency Barcelona Tower building, 105m above ground level, this beautifully designed architectural masterpiece by world-renowned architect Richard Rogers is one of Barcelona’s most exclusive bars, featuring a 24m diameter dome made up of 219 glass panels with astonishing 360º views of Barcelona and beyond where to enjoy a curated selection of signature cocktails.