Dining

Madrid is meant to be explored with a fork and knife as much as it is by foot. With top dining choices all over this city, you’ll find three unique spots at Hyatt Centric Gran Via Madrid. Dine at our curated restaurant Hielo y Carbon at any time of the day for a full breakfast, curious lunch or an exciting dinner. Or step into our music studio Ondas Bar in the lobby level for a vermouth or gourmet coffee to listen to some foot-tapping tunes or to enjoy a light snack. During warm weather months, enjoy the panoramic view from the secret rooftop bar, El Jardín de Diana.


Ondas: Vermuteria + Lounge
Guests can also enjoy Ondas: Vermuteria + Lounge: A media studio space for the digital age, connecting young urban explorers with the vibe of the surrounding city whilst serving all-day small plates, hot and cold snacks, tea, coffee, barrel-aged cocktails, vermouth on-tap, wine and beer.
Guests can also enjoy Ondas: Vermuteria + Lounge: A media studio space for the digital age, connecting young urban explorers with the vibe of the surrounding city whilst serving all-day small plates, hot and cold snacks, tea, coffee, barrel-aged cocktails, vermouth on-tap, wine and beer.
Guests can also enjoy Ondas: Vermuteria + Lounge: A media studio space for the digital age, connecting young urban explorers with the vibe of the surrounding city whilst serving all-day small plates, hot and cold snacks, tea, coffee, barrel-aged cocktails, vermouth on-tap, wine and beer.
Hours

Monday - Sunday: 10:30 a.m. - 12 a.m.

Hours

Monday - Sunday: 10:30 a.m. - 12 a.m.

Hielo Y Carbon
An inviting apartment of curated spaces in which to experience art, fashion and culture whilst sharing eclectic food and drinks.  Featuring a hot charcoal kitchen serving a range of local meats and ceviche at our Crudo Bar. Guests can enjoy an offering of crafted cocktails, regional wines and beers from the Gintoneria.
An inviting apartment of curated spaces in which to experience art, fashion and culture whilst sharing eclectic food and drinks.  Featuring a hot charcoal kitchen serving a range of local meats and ceviche at our Crudo Bar. Guests can enjoy an offering of crafted cocktails, regional wines and beers from the Gintoneria.
An inviting apartment of curated spaces in which to experience art, fashion and culture whilst sharing eclectic food and drinks.  Featuring a hot charcoal kitchen serving a range of local meats and ceviche at our Crudo Bar. Guests can enjoy an offering of crafted cocktails, regional wines and beers from the Gintoneria.
Hours

Breakfast
Monday - Friday: 7 a.m. - 10:30 a.m.
Saturday - Sunday - Bank Holiday: 7 a.m. - 11 a.m.

Lunch

12:30 p.m. - 4 p.m.

Dinner

7 p.m. - 1 a.m.

Kitchen closes at 11:30 p.m.

 

Hours

Breakfast
Monday - Friday: 7 a.m. - 10:30 a.m.
Saturday - Sunday - Bank Holiday: 7 a.m. - 11 a.m.

Lunch

12:30 p.m. - 4 p.m.

Dinner

7 p.m. - 1 a.m.

Kitchen closes at 11:30 p.m.

 

El Jardín De Diana
A secret rooftop bar on the tenth floor with a unique setting to contemplate the city center energy, with a privileged space to enjoy Madrid city views from an unrepeatable angle, tasting an authentic food experience buzzing with an energetic cocktail selection. ©Natividad Sánchez Fernández, Madrid, 2017.
A secret rooftop bar on the tenth floor with a unique setting to contemplate the city center energy, with a privileged space to enjoy Madrid city views from an unrepeatable angle, tasting an authentic food experience buzzing with an energetic cocktail selection. ©Natividad Sánchez Fernández, Madrid, 2017.
A secret rooftop bar on the tenth floor with a unique setting to contemplate the city center energy, with a privileged space to enjoy Madrid city views from an unrepeatable angle, tasting an authentic food experience buzzing with an energetic cocktail selection. ©Natividad Sánchez Fernández, Madrid, 2017.
Hours

Summer Season
Monday – Sunday: 4 p.m. – 2 a.m. 

 

Hours

Summer Season
Monday – Sunday: 4 p.m. – 2 a.m. 

 

Three Kings Cake & hot chocolate

Three Kings Cake and hot chocolate in the heart of the Gran Via! From November 24th until January 6th do not miss the opportunity of tasting our delicious San Gines' hot chocolate with a slice of the great Isabel Maestre's Three Kings cake. Ondas: vermuteria + lounge gives you the opportunity of getting into the Christmas spirit surrounded by the Christmas lights in Gran Via. Let the festive season begin!  

Price: 10,50 €

Three Kings Cake and hot chocolate in the heart of the Gran Via! From November 24th until January 6th do not miss the opportunity of tasting our delicious San Gines' hot chocolate with a slice of the great Isabel Maestre's Three Kings cake. Ondas: vermuteria + lounge gives you the opportunity of getting into the Christmas spirit surrounded by the Christmas lights in Gran Via. Let the festive season begin!  

Price: 10,50 €

Three Kings Cake and hot chocolate in the heart of the Gran Via! From November 24th until January 6th do not miss the opportunity of tasting our delicious San Gines' hot chocolate with a slice of the great Isabel Maestre's Three Kings cake. Ondas: vermuteria + lounge gives you the opportunity of getting into the Christmas spirit surrounded by the Christmas lights in Gran Via. Let the festive season begin!  

Price: 10,50 €

Hours

5 p.m. - 9 p.m.

Hours

5 p.m. - 9 p.m.

Wherever you are this Christmas... Be Centric!

Christmas

<<There is nothing in the world so irresistibly contagious as laughter and good humor», Charles Dickens – A Christmas Carol. That is why, on the night of December 24th, we want to share our Christmas spirit with you through our delicious menu proposals that include Txangurro crispy cannelloni with avocado and mango emulsion or Low temperature lamb shoulder, sautéed wheat and frosted strawberries. Christmas petit fours will not be missing!

New Year’s Eve 

Before starting to think about your New Year’s resolutions let us impress you with our New Year’s Eve menu, specially designed to say goodbye to the year with a good taste. From a Red shrimp carabinero with traditional Madrid pig trotters to a delicious grilled sea bass, rhubarb and tarragon tzatziki. In such a special night, Spanish luck grapes and cotillion cannot be missing!

The Brunch

December 25th - After a magical night full of good vibes, let our freshly made coffee invade your senses with a unique gastronomic experience and eclectic cocktails overlooking Gran Via Street. 

January 1st - Is there a better plan than starting the year trying our gastronomic proposals at The Brunch?

January 6th - Have you been good this year? Or will you receive our black coal? End your day tasting our delicious Three Kings cake. 

Christmas

<<There is nothing in the world so irresistibly contagious as laughter and good humor», Charles Dickens – A Christmas Carol. That is why, on the night of December 24th, we want to share our Christmas spirit with you through our delicious menu proposals that include Txangurro crispy cannelloni with avocado and mango emulsion or Low temperature lamb shoulder, sautéed wheat and frosted strawberries. Christmas petit fours will not be missing!

New Year’s Eve 

Before starting to think about your New Year’s resolutions let us impress you with our New Year’s Eve menu, specially designed to say goodbye to the year with a good taste. From a Red shrimp carabinero with traditional Madrid pig trotters to a delicious grilled sea bass, rhubarb and tarragon tzatziki. In such a special night, Spanish luck grapes and cotillion cannot be missing!

The Brunch

December 25th - After a magical night full of good vibes, let our freshly made coffee invade your senses with a unique gastronomic experience and eclectic cocktails overlooking Gran Via Street. 

January 1st - Is there a better plan than starting the year trying our gastronomic proposals at The Brunch?

January 6th - Have you been good this year? Or will you receive our black coal? End your day tasting our delicious Three Kings cake. 

Christmas

<<There is nothing in the world so irresistibly contagious as laughter and good humor», Charles Dickens – A Christmas Carol. That is why, on the night of December 24th, we want to share our Christmas spirit with you through our delicious menu proposals that include Txangurro crispy cannelloni with avocado and mango emulsion or Low temperature lamb shoulder, sautéed wheat and frosted strawberries. Christmas petit fours will not be missing!

New Year’s Eve 

Before starting to think about your New Year’s resolutions let us impress you with our New Year’s Eve menu, specially designed to say goodbye to the year with a good taste. From a Red shrimp carabinero with traditional Madrid pig trotters to a delicious grilled sea bass, rhubarb and tarragon tzatziki. In such a special night, Spanish luck grapes and cotillion cannot be missing!

The Brunch

December 25th - After a magical night full of good vibes, let our freshly made coffee invade your senses with a unique gastronomic experience and eclectic cocktails overlooking Gran Via Street. 

January 1st - Is there a better plan than starting the year trying our gastronomic proposals at The Brunch?

January 6th - Have you been good this year? Or will you receive our black coal? End your day tasting our delicious Three Kings cake. 

Hours

December 24th 

December 25th 

December 31st

January 1st

January 6th 

Hours

December 24th 

December 25th 

December 31st

January 1st

January 6th