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In celebration of the Christmas season, we present seasonal desserts.
Prepare for a sweet end of the year with various Christmas desserts, from traditional German and Italian bread to a cute Yule Log.
- Date: December 2 - December 31, 2022
- Venue: Deli (East Tower Lobby)
Grand Hyatt Incheon became the first 5-star hotel in Korea to acquire FSSC 22000 (Food Safety System Certification) certification.
FSSC 22000, reviewed by SGS Korea, a global verification group, is the latest international standard for food safety management. It includes additional measures not included in ISO22000, making it a more specific and safe food safety management system.
Check the link below to find information on quarantine procedures for airport arrivals.
For a safe and pleasant environment, from 5th August 2022, the swimming pool usage will be changed.
The registered guests can use the swimming pool with reservations. Please make your reservation in advance through Digital Concierge, which can be accessed through the in-room QR code.
+82 32 745 1234
As the government's COVID-19 regulations are eased, the East Tower will resume regular operation from April 20.
The main restaurant will also be changed from the Grand Cafe to 'Restaurant 8' to welcome guests from April 21.
We will strive for more advanced services and the environment in the future.
+82 32 745 1234
We provide a free rental service of sterilization organizers for a safer rest during the COVID-19 period.
Gymboree's 'DoThams' sterilization organizer removes 99.9% of various harmful bacteria, including COVID-19, and is large enough to sterilize multiple everyday items, including children's toys.
Please inquire at the front desk or guest service center after check-in for the sterilization box.(*Rental available on a first-come, first-served basis after check-in)
+82 32 745 1234
Grand Café and Swell Lounge at Grand Hyatt Incheon have been designated as 'virus-safe restaurants' by the Ministry of Agriculture, Food and Rural Affairs.
The "safe restaurant" mark is assigned to restaurants that comply with three major tasks for improving the food culture. It is designated by local governments, which continue to inspect and manage the food culture to ensure its resistance to infectious diseases in the wake of COVID-19.
If you search for Grand Café or Swell Lounge on Naver now, you can check for the government-designated “safe restaurant” mark. We will always do our best to protect your hygiene and safety.
※We quoted a statement from a Korea Policy Briefing article.