News & Events


Hyatt Regency Seragaki Island Okinawa
Notice of Operational Changes and Precautionary Measures
August 1, 2022

Thank you for your valued patronage to Hyatt Regency Seragaki Island Okinawa. 

In response to the current COVID-19 situation, Hyatt Regency Seragaki Island Okinawa has implemented proactive precautionary measures.

Please note that face masks are required in all hotel public areas both indoor and outdoor.

*Precautionary Measures in Response to COVID-19 (as of July 26 2022)

Please kindly note that some hotel facilities and services will still remain restricted until further notice.We sincerely appreciate your understanding and cooperation.

Please refer the link below to find more details.

Operation Hours from August 1, 2022


We would appreciate your understanding and cooperation. 

Hyatt Regency Seragaki Island Okinawa

Hyatt Regency Seragaki Island Okinawa
Golden Week Events 2022
April 25, 2022

During Golden Week, enjoy big firework displays over the sea, traditional Okinawan entertainment and more at the hotel.  Join us at Seragaki Island for some holiday fun with your family and loved ones.

For the details(PDF)>>


Hyatt Regency Seragaki Island Okinawa

Hyatt Regency Seragaki Island Okinawa SPA HANARI

SPA HANARI Seasonal menu "Colon Therapy Treatment"

April 20, 2022

For a limited time only, Spa Hanari offers "Colon Therapy Treatment"  to relax your body and mind while bringing balance to the intestinal movement. While restoring the circulation of the whole body, this treatment aids the rhythm of digestion, absorption, and elimination, which are the natural functions of the intestines. Please enjoy a blissful time in the relaxing space of Spa Hanari by discovering balance of body and mind.

Please click here for details

Hyatt Regency Seragaki Island Okinawa SPA HANARI

Shirakachi Japanese Cuisine Hyatt Regency Seragaki Island Okinawa
"URIZUN" Ryukyu Japanese kaiseki will be offered at Shirakachi Japanese Cuisine.
March 5, 2022

Shirakachi Japanese cuisine, the specialty restaurant at Hyatt Regency Seragaki Island Okinawa, will be serving a Ryukyu Japanese kaiseki "URIZUN '' starting Saturday, March 5, 2022.

Shirakachi's Executive Chef Jun Kakazu, who is a certified Ryukyuan culinary master, has perfected this kaiseki course by combining traditional Okinawan food culture with his own ideas, and using seasonal ingredients not only locally but from all over Japan.

Inherited from Ryukyu cuisine registered as Japan Heritage, we hope you will enjoy this fusion of "ingredients", “vessels", and "techniques".

Please click here for details

Shirakachi Japanese Cuisine Hyatt Regency Seragaki Island Okinawa

2021 April 15

Thankyou for choosing Hyatt Regency Seragaki Island Okinawa for your stay in Okinawa

Inlight of the ongoing COVID 19 situation, please be aware that our hotel has implemented the following precautionary measures Please do not hesitate to contact the Front Desk if you have any questions.

Thank you for your understanding and cooperation.


Countermeasures against new coronavirus infectious diseases>>

Notice of Hotel Reopening 
2021 Apiril 29

Thank you for your patronage to Hyatt Regency Seragaki Island Okinawa. 

In light of the COVID-19 pandemic, our hotel has temporarily suspended normal operations since April 27, but following the lifting of the state of emergency in Okinawa, we have decided to partially resume operations from June 1. In doing so, we are committed to implement enhanced precautionary measures as the safety and wellbeing of our guests and colleagues is always our top priority. Please note some of hotel facilities and services will remain restricted until further notice. Please click the links below to find more details.  

We would greatly appreciate your understanding and cooperation during this challenging time. Please do not hesitate to contact the hotel if you have any questions or concerns.  

We wish you continued good health and wellbeing and look forward to welcoming you to Hyatt Regency Seragaki Island in the near future. 

Shigeki Murao 
General Manager 
Hyatt Regency Seragaki Island Okinawa  

【PDF】Precautionary Measures in Response to COVID-19>>

【PDF】Change in Hotel Operations (from June 1, 2020)>>


Precautionary measures to COVID-19

The safety and wellbeing of our guests and colleagues is always a top priority. We continue to closely monitor the ongoing COVID-19 situation and follow guidance issued by the World Health Organization and local authorities. In light of the current situation, please be aware that our hotel has implemented the following proactive precautionary measures.

・We are temporarily closing our buffet offering at this time. Instead of a breakfast buffet at Serale on the 1st floor or at Regency Club Lounge, we will offer an American Breakfast set at Serale. Please ask your server for details and for alternative options on other buffet offering.

・Our associates have been given the liberty to wearing face masks as a preventive measure for your protection and theirs. 

・We have installed ethanol disinfecting stations in our hotel lobbies, washrooms and other key locations around the hotel, and we are cleaning our facilities and equipment regularly with the recommended disinfectants.

・A body temperature check is required for entry.

In addition, we are also complying with the latest directives from the local authorities, which require us to communicate the following instructions to our guests:

・If you have symptoms such as fever or cough, or taking medicine including fever reducers or cough medicine, you are requested to contact the Front Desk for assistance to visit a medical institution.

・Guests are strongly encouraged to wash their hands with soap and running water, and to practice sanitary cough etiquette, which includes wearing a face mask, if they have symptoms of coughing or sneezing.

As the local authorities have requested us to communicate these instructions to all of our guests, we would greatly appreciate your cooperation. Thank you for your understanding and support in helping us to comply with the local authorities’ directives.

New Year's Holidays Event

【 Year End Events  Dec 31, 2020】

■1F Cucina Serale
Jazz Performance(①6:30pm~、②7:30pm~)

Okinawan Music Performance(①7:00pm~、②8:00pm~)

※Except Japanese Cuisine and Sushi

■Jazz Performance
 Hours:①10:30pm~ ②11:30pm~
 Location:1F Lobby Lounge

■Year End Noodle Seirvice(Free) ※Limited to 200 meals.
Location:2F Shirakachi Robata

■New Year Fire Works

*Subject to change in case of rain.


【New Year Events】

■2F Shirakachi Robata
Osechi Breakfast

 Day:Jan 1, 2021 only

※Limited to 60 meals.

■1F  Cucina Serale
Jazz Performance(①6:30pm~、②7:30pm~)

 Day:Jan 1, 2021 only

■Sangwa strap demonstration
Days:Jan 1-2, 2021
 Location:1F Market

*Sangwa is Okinawan amulet to protect against evil. Add your name to this traditional souvenir at time of purchase.


*these contents of the event are subject to change without notice.
*The prices are subject to service charge and tax. 




Notice of 2020 Beach and Outdoor Pool Opening Day and Resort Fee

This season, the beach and outdoor pool will open to guests beginning Friday, March 20, 2020. For the upmost safety, maintenance and enjoyment of the use of the two beaches, lagoon, and outdoor pool, we have introduced a mandatory resort fee starting this year. 


Fee Start Date: Friday, March 20, 2020 

Fee: 330JPY per person (kids 5 and under, free of charge) 


*Fee(s) will be charged to your account at the time of check-out. For bookings requiring pre-payment, the resort fee(s) will be charged prior to the arrival.  

*Please note for some accommodation packages, the resort fee(s) will be included in the plan. 


During the season, all hotel guests will receive a “resort bracelet” upon check-in. Please wear the bracelet as proof of your hotel stay when you access the outdoor facilities and to enjoy the endless benefits including: 


Unlimited use of the outdoor pool (Gusuku pool and Lagoon)

Unlimited use of the indoor pool 

Use of the beach and poolside deck chairs and sun umbrellas, free of charge 

Beach and poolside water, free of charge 

Beach and pool towels, free of charge


Should you have any questions or concerns, kindly contact the hotel staff. Thank you for your kind understanding and cooperation.


Hyatt Regency Seragaki Island Okinawa
Notification of Service Charge Revision 
June 25th, 2019

Please be advised that Hyatt Regency Seragaki Island Okinawa will revise the service charge from 10% to 13% as follows:


· Rooms: 13% will be applied for rooms reservations that are booked after July 12nd, 2019 for arrival of December 1st, 2019 and beyond.

· Restaurant and Bars, Events, Activities and Spa: 13% service charge will be applied upon usage effective July 12th, 2019.

· Events: 13% service charge will be applied to those that are booked after July 12nd, 2019.


We appreciate your understanding and corporation.

Hyatt Regency Seragaki Island Okinawa

Global Wellness Day’ Morning Yoga Event on June 8th
May 28th, 2019

Global Wellness Day is celebrated around the globe on the second Saturday in June. It is a day dedicated to living well, and in order to support its slogan “One day can change your whole life” we will be hosting a complimentary morning yoga session on Seragaki Beach.  Please join us to celebrate GWD!  

■ Global Wellness Day Morning Yoga (Reservation required)  

Date: Saturday, June 8th

Time: 7:00 AM – 8:00AM             

Venue: Seragaki Beach (Beach House wing side) *In case of rain, the venue will be changed to the 2F event space of The Island wing                

Fee:  Complimentary 

• Yoga mats are available for up to 80 people.  In case of rain, we can accommodate up to 40 people due to event space limitations.

• Participants are asked to wear comfortable clothing.  

Reservations and Inquiries:  Resort Center (Ext. 51)


cucina serale order lunch
Cucina Serale’s new weekday “Order Lunch”
January 10th, 2019

Introducing an exciting weekday lunch menu started January 22nd! “Just a bit of everything I like” is the concept behind Cucina Serale’s new weekday “Order Lunch”, where authentic Italian course dishes may be enjoyed in small plates. Just like the name suggests, pizza and pasta are made to order in small plates, for a variety rich lunch to your heart’s content, enjoyed leisurely in our resort setting.

~Cucina Serale’s weekday “Order Lunch”~

◆Location:Cucina Serale (The Island 1F)
◆Date:Weekday/ Excluding holidays until March 22th
◆Duaration:11:30a.m. - 2:30 p.m.

Antipasti×3, Today's soup, Pizza×2、Pasta×2、Mains×2、Today's sidedish、Dessert×2、Coffee or tea

 TEL +81 98-960-4321

 Online Reservations >>

cucina serale order lunch

Enjoy our "Weekend Brunch Buffet"
November 12th, 2018

Our decadent Weekend Brunch Buffet is a perfect setting for a gathering with friends and family. Featuring savory brunch favorites, a chef-attended carving station, egg station, Italian station, ‘Create Your Own Caesar’ bar and a classic dessert buffet with sweets, fruits, chocolate fountain and DIY soft-cream maker - it is too good to pass up!

Sat, Sun & Holidays 
11:30 AM - 2:30 PM

Adult ¥2,700
Children from 4-12 ¥1,500 
Free for age 3 or below 

Reservations and inquiries:
Online reservations Serale/Cucina Serale >> 

*The prices above are subject to tax and service charge.