Grand Hyatt Fukuoka values the importance of marine conservation and implements sustainable initiatives to preserve natural resources for the future. In line with these initiatives, we have received the MSC (Marine Stewardship Council) and ASC (Aquaculture Stewardship Council) CoC (Chain of Custody) certifications (*1) and have started offering sustainable seafood (*2).
*1 MSC (Marine Stewardship Council) and ASC (Aquaculture Stewardship Council) CoC (Chain of Custody) certifications:
This certification is designed to ensure that certified seafood will not be mixed with non-certified seafood in the process of certification, processing and distribution.
MSC (Marine Stewardship Council) certification:
Globally recognized, science-based standards for sustainable fishing and the seafood supply chain set by the Marine Stewardship Council.
ASC(Aquaculture Stewardship Council)certification:
A certification provided by the Aquaculture Stewardship Council toward environmentally and socially responsible farming.
*2 Sustainable seafood:
Seafood sourced from MSC (Marine Stewardship Council) certified fisheries and ASC (Aquaculture Stewardship Council) certified farming.