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Hyatt Regency Delhi has been certified as LEED Platinum by Green Business Certification Inc. (GBCI), the body that certifies all LEED projects globally. With this honor, Hyatt Regency Delhi is the first Hyatt hotel in over 700 properties across the world and one of the few hotels in Delhi to which has received this esteemed green building certification.
During a special ceremony at Hyatt Regency Delhi, the internationally recognized LEED (Leadership in Energy & Environmental Design) plaque and certificate were presented to Mr. Shiv Jatia, Chairman and Managing Director of Asian Hotels (North) Limited by Mr. Gopalakrishnan P., Managing Director – Asia Pacific & Middle East, GBCI.
LEED is the foremost program for the design, construction and operation of green buildings and provides a concise framework for identifying and implementing practical and measurable design, construction, operations, and maintenance solutions.
As a LEED Platinum 5 Star Hotel, Hyatt Regency Delhi is now recognised on the basis of excellence in sustainable design, water efficiency, energy & atmosphere, material & resources, indoor environmental quality, and innovation in operations. The property is also committed to reduce light pollution. All facade, external and landscape lights are selected and mounted in a way that lets minimal light into the sky. The building envelope was also designed in a manner that does not let excessive indoor light outside. The vernacular architecture also emphasized the usage of local materials, which were easily available and suitable for a particular region and which also results in low maintenance. Hyatt Regency Delhi is also the only building in Delhi NCR to receive GREEN POWER transmission. Now more than 75 percent of the electricity comes from Green Hydro Power among the many innovations under the LEED project timelines.
The China Kitchen Restaurant & Bar wins again
Hyatt Regency Delhi is proud to announce its victorious achievement as the winner of two accolades in the Oscars of the Indian gastronomy world – The Times Food Guide Awards 2016. Revelry galore as The China Kitchen and The China Kitchen Bar were awarded with the Best Chinese, Fine Dining and Best Restro-Bar – Luxurious Night out Awards respectively at the cities most celebrated culinary event of the year.
“We are honoured to be recognised yet again by Times Food Awards. Awards like these are a evidence to the strong brand recognition and service quality put together by Hyatt Regency Delhi team, as well as the result of our core focus on the training and development of our Food and Beverage team to ensure a high level of consistency in our service delivery,” said, Aseem Kapoor, General Manager, Hyatt Regency Delhi.
The China Kitchen is a contemporary Chinese restaurant with the concept of "Dining in the Kitchen", offering a stylised interpretation of the traditional Chinese dining experience.. The restaurant comprises of four sections including: an open kitchen that is encountered immediately on entering the restaurant, five skillfully designed private dining rooms, the wine wall and tea bar, and the dining area.
Hyatt Regency Delhi is a benchmark of excellence for five-star dining in the city, with restaurants and bar that offer an exciting range of Indian and international dining options including Café, an all-day dining restaurant, The China Kitchen – the authentic Chinese, La Piazza serving the traditional Italian cuisines, TK’S Oriental Grill – serving far East cuisines; the Polo Lounge, a traditional lounge bar and The China Kitchen Bar that is open for service till wee hours in the morning