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Our kitchen director Claudia Schröter created a festive christmas menu for our Restaurant Pitti Cucina Italiana
24 December & 25 December | 6.00 - 10.00 pm
Home-pickled salmon | gingerbread spice | wild herb salad
Truffled chestnut soup | quail breast
Confit leg of goose | pepper apple | red cabbage | mini dumplings
Gingerbread tiramisu | spiced kumquats
Price: 87 € per person
25 December & 26 December | 12.00 - 3.00 pm
Truffled chestnut soup | quail breast
Confit leg of goose | pepper apple | red cabbage | mini dumplings
Gingerbread tiramisu | spiced kumquats
Price: 69 € per person
Reservations under: gabriele.dost@thewellem.com or +49 (0) 175 595 450 4
Our service
We care that you start the day rested and refreshed and we are very pleased to offer you an exclusive service - In our hotel you can choose your individual pillow for the night.
If you need a special pillow for your sleep in our hotel, we are very happy to provide you with a diverse selection of pillows.
For more information, please contact our Guest Relations Team directly. If you are highly satisfied, you can also purchase your pillow after your stay.