Hotel Policies

The safety and wellbeing of our guests is our top priority. In response to COVID-19, we have introduced enhanced measures for guests’ safety and peace of mind. They include:

IN ROOM

Sanitization of high-touch areas using a high-grade disinfectant

· Increased frequency of cleaning air filters

· Alcohol wipes provided in your amenities

· Complimentary hand sanitizers by calling the front desk 

Dining Outlets

                                                                                                                                                                   Assurance of food safety through our HACCP certification, a globally recognized and independently audited food safety management system

·         Sanitization of tables, chairs, condiment holders and menus before seating guests

·         Placement of cutlery inside napkins

·         Use of mask and gloves by all associates when preparing meals and plating dishes

·         Alcohol wipes for guests’ use