Dining
Experience some of the best hotel restaurants in Hong Kong, Grand Hyatt Hong Kong features eleven world-class restaurants and bars offering a fabulous range of cuisines including Chinese, Italian, Japanese and international fare, in the heart of the Hong Kong Island.
Grand Hyatt Hong Kong e-Shop
To provide a one-stop solution for every special occasion, Grand Hyatt Hong Kong presents an all-inclusive e-shop to deliver the hotel’s wide range of premium experiences featuring dining, spa, luxury retail and celebration offers just one click away.
Le Petit Chef's Dining Room
Le Petit Chef’s Dining Room sets the perfect theatre for the unique dining and entertainment experience. Prepare to embark on an enchanting gastronomic adventure with Le Petit Chef, the world’s smallest chef from France, and join us for an immersive and unforgettable 3D visual dining experience designed to spark your imagination and transport you into the animated world of Le Petit Chef!
Grand Café
Grand Café is host to new culinary creations right across its à la carte and dinner buffet menus, guaranteeing internationally authentic, make-to-order delights galore, as well as its famed Hainanese chicken rice. As a Halal-certified restaurant, Grand Café also provides Muslim-friendly dining options, catering to the needs of Muslim travelers.
Tiffin
Comforting, carefully curated lunch and dinner buffets focus on classic, Continental cuisine created with seasonal ingredients of the highest quality, organic and locally sourced where possible.
Grissini
Named after its famous freshly baked breadsticks, Grissini offers refined authentic flavours from the Campania region in southern Italy. Using the freshest produce, the culinary team at Grissini takes a creative approach to traditional Italian cuisine prepared with simplicity to perfection. The restaurant’s convivial, unpretentious ambience and its passionate and personable service also contribute to a memorable dining experience.
Grand Hyatt Steakhouse
Being one of the best steak houses in Hong Kong, Grand Hyatt Steakhouse features prime cuts of beef from the US, UK and Japan. Additional offerings include an oyster and seafood bar and an elaborate salad bar. An impressive selection of wine by the glass and an astute wine list from around the world.
One Harbour Road
Chinese
Capturing the old time splendor with elegance of a Taipan’s mansion in the 1930s, One Harbour Road serves authentic Cantonese cuisine refined by Executive Chinese Chef Chan Hon-cheong, who elevates time-honoured traditions and techniques with the freshest ingredients and a creative presentation. One of the notable Selected Restaurants recommended by MICHELIN Guide Hong Kong & Macau 2025.
The Grill
Set in the centre of a lush garden, The Grill offers alfresco dining for grilled specialties, home-made fruit and vegetable blends and specialty ice teas. The weekend brunch and barbecue dinner is perfect for those who enjoy refreshing salads, grilled premium quality meat and seafood, and mouth-watering desserts.
Kaetsu
The simplicity and serenity of Japan is reflected in Kaetsu, whose name literally means the sounds that deer make when calling friends for a good meal. The menu features traditional Japanese favourites and seasonal specialities prepared with fresh and quality ingredients.
Teppanroom
Teppanroom provides an interactive dining experience in an elegantly mixed Western and Japanese-style setting, where guests can watch from their tableside as chefs transform market-fresh ingredients into delicious dishes on the teppanyaki grill — a fresh take on market-to-table dining of world flavours at Grand Hyatt Hong Kong.
Champagne Bar
The go-to destination for Champagne lovers in Hong Kong, Champagne Bar offers a massive collection of boutique Champagnes and a series of creative Champagne-based cocktails by our mixologist.
Waterfall Bar
Located on the 11th floor tucked away from the hustle and bustle of the city, Waterfall Bar is an all-day alfresco poolside lounge featuring specialty coffees, home crafted iced teas, refreshing cocktails, wines and snacks all day. The evenings reveal a selection of signature cocktails crafted by our hotel mixologist, accompanied by a dynamic whiskey selection for guests to enjoy in a relaxing ambience while being surrounded by an artfully landscaped oasis.
Chocolatier
With a distinctly French flavour, Chocolatier specialises in premium, handcrafted chocolates and pralines, as well as luxury pastries and cakes incorporating superior ingredients.
Room Service
The ultimate in convenience for a quick start for early risers, a romantic dinner for two or a hospitable gathering. A comprehensive menu is available, from snacks to full course meals, including appetizers, main courses and desserts. A wide range of culinary items ranging from international cuisine and Asian specialties to healthy selections can be found on the menu.