French cuisine and Indochinese inspiration is a feature of the main restaurant, The Dining Room. In addition, the bar lounge, The Living Room and the deli-patisserie, The Glasshouse feature comfort fare from morning until midnight with a wide array of authentic food and beverages. 'Carefully sourced, thoughtfully served’ is the underlying philosophy behind each and every culinary journey Park Hyatt Siem Reap delivers.