News + Events

Dawson’s Steakhouse has been honored for the sixth year in a row for its wine program in Wine Spectator Magazine. The restaurant is recognized among other winners from all over the globe as a top destination for wine lovers.

Wine Spectator began its program to recognize the world’s best wine lists in 1981. A total of 2,289 restaurants earned the Award of Excellence this year, which recognizes wine lists which offer at least 90 selections. The list must feature a well-chosen assortment of quality producers, along with a thematic match to the menu in both price and style. Whether compact or extensive, focused or diverse, these lists deliver sufficient choice to satisfy discerning wine lovers.    

The hotel has achieved Global Biorisk Advisory Council® STAR™ accreditation – the gold standard for prepared facilities. It is recognized for implementing stringent protocols for cleaning, disinfection and infectious disease prevention on property.