News + Events

Treat yourself to a sweet break in the afternoon and help yourself to sweet delights from our on-site patisserie at the buffet in our Lounge.

Price:
€14.50 per person, including a cup of coffee or tea
€20 per person, including a glass of champagne

More information or reservation: +43 122740 1181 or cafeamhof.vienna@hyatt.com 

Book your exclusive cooking class at Austria's biggest suite. Together with our head chef you will cook your very own menu with a topic of your choice. Afterwards, you will enjoy your self prepared dishes in the stylish ambience of the Royal Penthouse Suite above the roofs of the city. 

Details:

• €219 per person
• cooking class bookable from 8 people
• topics individually (duration from 3 to 4 hours)

More information or reservation: +43 122740 1236 or restaurant-thebank.vienna@hyatt.com

Sun protection for the skin is now essential as the sun influences the skin's aging significantly. Protect your skin with the purchase of a SkinCeuticals Antioxidant serum and your will receive a complimentary 15 ml Ultra Facial Defence SPF 50 in the month of July and August.

More information or reservations: +43 122740 1130 or spa-arany.vienna@hyatt.com

Sometimes you need somewhere special to celebrate. Whether it’s a christening, a wedding proposal, closing a big business deal or simply for confidential conversations. Our Private Dining Room offers precisely the exclusive atmosphere and privacy you require. Up to twelve people can enjoy a social or business dinner in complete quiet and free from any interferences.

More information or reservations: +43 122740 1236 or restaurant-thebank.vienna@hyatt.com

Ideal for late risers or if it got late the night before - sleep long, get ready calmly, indulge in an extensive breakfast and start the day relaxed - as of now that's how you enjoy your weekend at The Bank Brasserie.

We offer the late riser breakfast instead of our regular Sunday brunch. The first Sunday brunch will take place again on 8 September after the summer break.

Price: €37 per person, including hot beverages, juices and egg dishes

More information or reservations: +43 122740 1236 or restaurant-thebank.vienna@hyatt.com

Look forward to an evening full of highlights: Enjoy delicious dishes around the topic seafood within a fantastic 4-course menu. Before, you will be invited for a chilled glass of champagne, which will provide you with the exclusive opportunity of winning a precious diamond.

Price: €98 per person, including a champagne aperitif, a 4-course menu, corresponding wines, water and a coffee or tea.

More information or reservations: +43 122740 1236 or restaurant-thebank.vienna@hyatt.com