Whether you are wining and dining business clients or hosting a wedding rehearsal dinner, Dawson’s Steakhouse features a lovely private dining space where people come together naturally. Our event planners and dedicated staff ensure that every detail is perfect. Executive Chef Michael Grande and his catering team will create innovative, seasonal menus that reflect what’s growing in California. We make sure that your Sacramento dining experience is full of flavor and good memories.
Dawson's Wine Dinner Series: Stags' Leap Winery
Sip and savor outstanding wines from Stag's Leap Winery paired with a regionally inspired five course dinner on June 22nd. Seating is limited. $110 per person, valet is complimentary. Call to reserve. Check out Dawson's Facebook Page or look us up on Open Table to see the full menu for the wine dinner.
Silver Oak, September 7
Quintessa, November 9
New Additions to the Dawson's Wine List:
We've recently added some fantastic wines from all over California and the Old World to our award winning wine list. Come try the new Oakville, Napa Valley Groth Cabernet Sauvignon, now avaliable by the glass or indulge in some extraordinary Diamond Mountain, Napa Valley Cabernet Sauvignon from Checkerboard Vineyards. We're also proud to add Croix Estate Pinot Noir, Cline Pinot Noir, and Joseph Faiveley Pinot Noir to our growing collection.
Discover an intimate, sensory adventure with Executive Chef Michael Grande and up to 13 of your closest friends.
Create a lasting memory with an intimate wedding rehearsal dinner or a special occasion dinner that your guests will surely enjoy. Chef Michael and his team have created excellent three course Prix-Fixe menus to highlight our seasonal and local ingredients. We offer unique wine pairings to enhance your dining experience.
Delight your colleagues with a delectable entrée and a bottle of wine. Dawson’s is a great place to celebrate business achievements and accomplishments for your clients or guests.