Stetson's Specialties

Stetson's Specialties Our top downtown Chicago restaurant serves only Prime meats, the highest grade of product available through the USDA. Prime meats are revered by chefs and food connoisseurs worldwide for its high degree of flavor and marbling.

Stetson's maintains a full menu of steak options, including filet mignon, New York strip, rib eye, Kansas City steak, and cowboy chop. Our steaks and chops are served with your choice of Stetson's specialty sauces - port wine, béarnaise, wild mushroom, or Madagascar.

Non-beef options include pork chop, roasted chicken, domestic lamb chops, veal chop and more.

Seafood Selections

Savor fresh seafood dishes that vary according to season, but often feature items such as wild Atlantic salmon, seared scallops or coldwater lobster tails.