Stetson's Specialties
Stetson's serves only Prime meats, the highest grade of product available through the USDA. Prime meats are revered by chefs and food connoisseurs worldwide for its high degree of flavor and marbling.Stetson's maintains a full menu of steak options, including filet mignon, porterhouse, New York strip, ribeye, Kansas City steak, and cowboy chop. Our steaks and chops are served with your choice of Stetson's specialty sauces - port wine, béarnaise, wild mushroom, or Madagascar.
Non-beef options include pork chop, roasted chicken, rack of lamb provincial, veal chop and more.
Seafood Selections
Savor freshly seafood dishes that vary according to season, but often feature items such grilled Chilean sea bass, grilled Atlantic salmon, sautéed halibut, pan fried walleye, coldwater lobster tails, or tiger prawns.If you would prefer to make your option a 'surf and turf' delight, diners may always elect to add premium lobster tail, steamed Alaskan king crab legs, or jumbo tiger prawns to their meal.
